Cranberries, eaten fresh or dried or consumed through cranberry juice, are one of the best fruits to eat that promote good health.  The number of positive health impacts from cranberries is truly amazing.

Here is information extracted directly from the Cranberry Institute Web page.

“The majority of physicians and other health professionals believe there is a clear association between a diet high in fruits and vegetables and a low risk of chronic disease. Phytonutrients (naturally derived plant compounds), particularly antioxidants, are increasingly being shown to help optimize human health.

Cranberries contain proanthocyanidins (PACs) that can prevent the adhesion of certain of bacteria, including E. coli, associated with urinary tract infections to the urinary tract wall. The anti-adhesion properties of cranberry may also inhibit the bacteria associated with gum disease and stomach ulcers.

Recent scientific research shows that cranberries and cranberry products contain significant amounts of antioxidants and other phytonutrients that may help protect against heart disease, cancer and other diseases.

Rats fed diets supplemented with cranberries are put through a series of tests to evaluate their neural function compared to a control group. Preliminary results indicate that there will be compelling evidence that cranberry can help protect the brain from neurological damage.

Atherosclerosis, in the simplest terms, is the accumulation of low density lipoprotein (LDL), or "bad cholesterol", in arteries resulting in restricted blood flow. In the advance stages of the disease blood flow may be decrease severely or cease completely resulting in angina (chest pain), a thrombosis (blood clot) and/or myocardial infarction (heart attack). Atherosclerosis is a primary cause of cardiovascular disease. Ongoing research continues to suggest that cranberries may offer a natural defense against atherosclerosis.

Researchers at the University of Western Ontario demonstrated, using an animal model, that human breast cancer cells showed significantly lower incidence of tumor development when the experimental group's diet was supplemented with cranberries. Although these results are very preliminary, compounds in cranberries may prove to be a potent cancer fighter.”

Here is more on the health benefits of Cranberries from WebMD.

“A plant compound, called proanthocyanidin A-1 is found in cranberries.  Herpes simplex-2 is one of the most common viral infections in humans. It causes genital sores or ulcers, as well as inflammation of the brain and infection of newborns and people with weakened immune systems.

Scientists' lab tests showed that proanthocyanidin A-1 helped combat herpes simplex-2: it interfered with the virus when it tried to latch onto and penetrate cells -- a necessary step for infection by the herpes virus."

 Buy a bag of Sweetened Dried Cranberries and keep it handy for snacks.  It’s one of the most healthful snacks you can consume.

Last Modified: Monday, August 20th, 2007 @ 18:10

This entry was posted on Monday, August 20th, 2007 at 6:10 pm and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.